Shrimp BBQ Kabob

A bed of Roasted Veggies (Red Peppers, Red Onions, Cherry Tomatoes, Zucchini, Summer Squash and Mushrooms) topped with our Blackened Shrimp, BBQ Sauce and a Parsley garnish

Small: 158Cal / 15C / 4F / 16P

Medium: 315Cal / 29C / 8F / 33P

Large: 473Cal / 44C / 12F / 49P

*ALLERGIES: SHELLFISH

Ingredient Details:
Blackened Shrimp, Baby Bella Mushrooms, Cherry Tomatoes, Red Onions, Red Bell Peppers, Yellow Squash, Zucchini, Garlic, Parsley, Tomato Sauce, Apple Cider Vinegar, Organic EVOO, Mustard, Worcestershire Sauce, Salt, Black Pepper, Brown Sugar, Paprika