Chicken Philly Bowl

Blackened Chicken over a bed of Rosemary Potatoes, Bell Peppers (Red, Yellow, Green), and Red Onions. Topped with Au Jus Cream Sauce, Shredded Provolone, and a side of Steak Sauce

Spice Level: Mild

Steak Sauce: 68Cal / 17C / 0F / 0P

Small w/ Sauce: 294Cal / 33C / 10F / 18P

Medium w/ Sauce: 519Cal / 48C / 20F / 36P

Large w/ Sauce: 745Cal/ 64C / 31F / 55P

*ALLERGIES: DAIRY

Ingredient Details:
Chicken Thigh, Russet Potatoes, Red Bell Peppers, Yellow Bell Peppers, Green Bell Peppers, Yellow Onions, Red Onions, Tomatoes, Oranges, Rosemary, Parsley, Garlic, Organic EVOO, Mustard, Apple Cider Vinegar, Worcestershire Sauce, Shredded Provolone, Chili Powder, Cumin, Cayenne Pepper, Brown Sugar, Sea Salt, Black Pepper